Leh is the joint capital and largest city of Ladakh a unions

Leh has restaurants serving all kinds of cuisines, Kashmiri dishes are the most popular in Leh. Tibetan as well as western cuisines are easily available. Tibetan dishes that include momos or steamed dumplings stuffed with meat or vegetables and thukpa, a thick soup with vegetables that provides a complete meal are a rage among tourists. Home-grown potatoes, pumpkins, and beans are cooked in a variety of ways and accompany meat dishes. There are also several bakeries that sell fresh cakes, pastries, cookies and breads.