| Type Vegetarian | Timings Full Time | Food Region South Indian Cooks |
| Interested to work in Commercial | Locality Nungambakkam |
"To make South Indian Tiffen like Dosa, Idly, Vada, Poori, Pongal
Expert in making south Indian Sambar,Varities of Chutnies
Cooks from South Tamil Nadu only preferred
Should be able to come and stay in Baroda"