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BAKING AND PATISSERIE COURSE
| Course Others | You are Offering Professional Course | Locality Gandhipuram |
Description for "BAKING AND PATISSERIE COURSE"
STUDY IN SINGAPORE
BAKING INDUSTRY TRAINING COLLEGE
DIPLOMA IN HOSPITALITY MANAGEMENT
(6 MONTHS STUDY + 6 MONTHS INDUSTRIAL ATTACHMENT)
ADVANCE DIPLOMA AND POST GRADUATE DIPLOMA IN HOSPITALITY
(9 MONTHS STUDY + 6 MONTHS INDUSTRIAL ATTACHMENT)
FOR DETAILS,
RAMYA HR
+91 9159765811
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