| Category Cooking | Locality Saibaba colony |
Ace the art of baking perfect sponges, layering and designing your cakes under professional guidance.
The workshop includes :
Basic egg-less vanilla sponge
Basic egg-less chocolate sponge
Black Forest
Fresh Fruit Gateaux
Chocolate Truffle
Lemon Cream Cheese Cake
Tiramisu
Frosting :
Whipped Cream Frosting
Ganache Frosting
Cream Cheese Frosting
What you will learn at the event :
*Introduction to baking
*Science behind the ingredients used
*How to bake perfect sponges from scratch
*The right techniques to crumb coating,layering,icing and frosting and get sharp edges
*How to prepare various frosting- whipped cream, ganache, mousse, cream cheese
*How to stabilize your cream
*Piping techniques - rossetes, leaves, borders
Various fillings for cakes.
*Chocolate decorations
*How to decorate your cakes
Workshop fee :Rs 4200 /- (inclusive of material cost)
Date : 22nd and 23rd September
Timing : 11am - 4.30pm
Venue : Cake My Day (Bharathi Park Road - 5th Cross, Sai Baba Colony)