Coffee Class-Brew it right

The quest for good coffee at home or office is never ending. Coffee at home is usually restricted to instant coffee as it offers ease of preparation and preparation only, the question of aroma and flavour is a different debate altogether. Then there are coffee vending machines in offices, using either premix powder or using powder milk, either way, you end up going to the chai tapri to have the cutting chai even though you are a coffee lover.

Sahil will cover various aspects to help you nurture your love for coffee. He will take you through the journey of coffee – history of coffee, etc. From differentiating between coffee beans to coffee brewing methods, we have it all covered. Sahil will demonstrate four types of coffee preparations – Espresso, Cappuccino, Latte, Mocha. Imagine making your own latte when you need it most. This will be followed by ‘Tasting Of Basic brews’

No more cutting chai as you will learn to prepare your cup of coffee in your existing environment. Not yet a coffee lover, you will not have a better start. Learn and surprise your friends with your skills.

For more details pl visit http://www.gyaanexchange.com/offline/culinary-arts/beverages
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